Yellow tail, salmon, asparagus (tempura), cream cheese and cucumber topped with 1/2 crab 1/2 avocado, served with spicy mayo and eel sauce.
See those other items from CHEF'S SPECIAL ROLL.
Tuna, salmon, White fish, Krab, avocado, with Colorful Tobiko on top
Shrimp tempura, eel, cucumber, asparagus and cream cheese topped with tuna, tempura flakes, masago and scallions special.
Krab salad, cucumber, topped with shrimp and tempura flakes, serve with special sauce and masago.