See those other items from CHEF'S SPECIAL ROLL.
Crispy softshell Krab, cucumber, scallion, avocado, masago cream cheese and asparagus topped with baking volcano sauce.
Spicy tuna and cucumber topped with tuna and served with spicy tung mayo, kimchi sauce, red tabiko and scallions.
Soft-Shell Krab asparagus, cucumber, masago and scallions served with eel sauce.